Investigation and Research Report on Yoghurt Starter Market from 2007 to 2008

〖 目 录 〗

Chapter One   Summary  1
Section one     Purposes 4
Section two     Content  7
Section three    Method  10
Section four     Sources  13
Section five     Evidence  16
Chapter Two   Current market  19
Section one     Summary on the market  22
Section two     Classification  25
1、Solid  28
2、Stirring  31
3、Freezing  34
Section three  Current overseas market  37
Section four   Current China home market  40
Section five   Developing trend of technology  43
 46
Chapter Three   Analysis on Current China Home Yoghurt Starter Market  49
Section one   Current utilization  52
Section two   Current utilization and developing trend 55
Section three  Analysis on demand in China home market from 2004to 2006  58
Section four   Analysis on supply in China home market from 2004to 2006 61
Section five   Analysis on import and export in China home market from 2004to 2006 64
Section six    Analysis on productivity statistics of enterprises in China in 2006  67
Section seven  Analysis on development trend in china from 2007 to 2010  70
Section eight  Analysis on investment in China from 2004 to 2006  73
 76
Chapter Four   Analysis on Output of Yoghurt in China from 2004 to 2006  79
Section one     Developing trend of China home market from 2004 to 2006 82
Section two     Consumption level in China  home market from 2004 to 2006  85
Section three    Change features in China  home market from 2004 to 2006  88
Section four    Change in competition structure in China home market from 2004 to 2006   91
Section five     Developing trend of different trends from 2004 to 2006  94
Section six     Analysis on competition of different brands from 2004 to 2006  97
1、Analysis on competition of nationwide brands  100
1、Mengniu  103
2、Yili  106
3、Sanlu  109
4、Guangming  112
5、Sanyuan  115
6、Xiajin  118
7、Kraft  121
8、Danone  124
9、June Yao  127
10、Miaoshi  130